Exclusive Offer for Whole New Mom Fans
100% Grass-Fed Beef Bone Broth
 The Only Shelf Stable Bone Broth Made With Fresh, Organic Ingredients

"If you're looking for a non-frozen, 100% grass-fed bone broth with a bunch of gelatin, look no further than Kettle & Fire. Bone broth is so time consuming to make, so it's great to have a high quality pre-made product without any preservatives or additives."

- Adrienne Urban, Whole New Mom
  • $10 OFF your order of grass-fed Kettle & Fire Bone Broth
  • 300+ five-star reviews.
  • Pay $7.99 for shipping (free with 5+ cartons)
If for any reason you don't like our bone broth, we'll give you a 100% refund with absoultely no hassle
The World's Best Bone Broth, Right To Your Door
We started this company to provide you with the many health benefits of bone broth without the hassle of sourcing the best ingredients or making it yourself.  We’re giving Whole New Mom fans an exclusive $10 off for our USDA-approved, grass-fed beef bone broth!

Introducing The First Fresh (Never Frozen) Beef Bone Broth


Kettle & Fire is a nutritionally sound food for gut health, and because it’s very low in carbs and moderately high in protein, it is perfectly compatible with a NICHE diet.

We make our broth the traditional way, slow simmering it over low heat for over 24 hours, to infuse each sip with healthy bone marrow, collagen and amino acids.

And, thanks to $6 million of modern packaging equipment, our broth does not come frozen or require you spend $40+ on shipping for a product that goes rancid in 5 days.
Quality Ingredients
Every batch of our beef bone broth is made with marrow bones from 100% grass-fed, organically raised and pasture-grazed cattle. We also use all organic vegetables, sea salt and herbs to create the most nutritious bone broth out there.
Slow Simmered
If it’s not cooked for more than 24 hours, it’s not bone broth. That’s why our broth simmers for more than a day to extract all the flavor and nutrients our premium ingredients have to offer.
Tastes Incredible
Not only is our broth incredibly nutritious, but it’s also incredibly delicious. We worked with a team of classically trained chefs to make sure our bone broth tastes fantastic. Many even say it’s better than homemade!
Get $10 Off Your First Order Of Kettle & Fire And FEEL The Difference Now!
If for any reason you don't like our bone broth, we'll give you a 100% refund with no hassle
What Is So Special About Bone Broth?
Bone broth is one of the healthiest foods you can add to your diet. It’s packed full of protein, amino acids, collagen, glutamine and other GAGs (a key group of amino acids). Bone broth’s nutritional makeup is the reason it’s the cornerstone of the Ketogenic, GAPS, and AIP diets, as well as many other nutritional programs specifically formulated to heal digestive issues and leaky gut.
  • Inhibits infection and reduces inflammation
  • Promotes a wall functioning immune system
  • Protects you from pathogenic organisms, environmental toxins, and cancerous growths.
  • Supports your adrenals, bones and teeth
  • Full of minerals like calcium, phosphorous, magnesium, and potassium
  • Heals and seals the gut lining
  • Enhances digestion
  • Easily absorable source of minerals and nutrients
  • Cools inflammation and eases joint pains
  • Promotes healthy skin and hair growth
  • High in amino acides like arginine, glycine, glutamine and proline
  • Collagen-rich, which promotes the health of joints, tendons, ligaments, and skin
Thought Leaders Agree:
Many leaders in the NICHE community are increasingly touting the healing and nutritional benefits of bone broth…


"Bone broth should be part of your daily ritual — and now it can be. Collagen is uniquely nourishing for skin, hair, nails, bones, tendons, and ligaments. Kettle and Fire Bone Broth uses only the highest-quality ingredients, which is why it’s part of my ritual.

- John Durant, Author of The Paleo Manifesto


"I use Kettle & Fire twice a week. I'll make soup out of it and think it's fantastic. It's super high quality."

- Dominic D’Agostino, Senior Research Scientist at The Institute for Human and Machine Cognition


"I’m always recommending bone broth to my patients and to the athletes I work with. But it’s so time consuming to make that few people can get enough to meet their nutritional needs. I’m so glad that Kettle and Fire is now making bone broth available nationwide, and I’m even happier it tastes so good!"

- Cate Shanahan, MD, author Deep Nutrition
FAQ's
"What Ingredients Are In Your Broth?"
Our beef bone broth is made with bones from pasture raised, grass-fed cows, organic carrots, organic onions, organic celery, organic bay leaves, organic parsley, apple cider vinegar, a pinch of black peppercorn, sea salt, and thyme. It comes conveniently packaged in 16 oz pouches.
“Why Should I Drink Bone Broth?”
This is a tough one to answer because so many people can benefit from drinking bone broth. It’s so packed full of nutrients that it's a great low-carb solution. Bone broth is a nutritionally sound food for gut health, and because it’s very low in carbs and moderately high in protein, it is perfectly compatible with any ketogenic diet. People suffering from arthritis or tendonitis also benefit from bone broths because bone broth is chock full of collagen and other minerals that promote the health of your joints, tendons and ligaments.
"What Nutrients Are In Bone Broth?”
Our bone broths are made only with bones from grass-fed, pasture raised cattle and organic vegetables. Our ingredients and 24+ hour cook times give you the many health benefits of bone broths which have been shown to promote bone health, digestive health, skin health and beauty. They’re also high in vitamin A, and contain critical glycosaminoglycans (GAGs) that have healing effects on the joints and connective tissues. Our bone broths are also free of gluten, dairy, soy, preservatives, MSG, added flavorings or added colorings.
“Why Is Grass-Fed So Important?”
Meat, eggs, and dairy products from grass-fed, pastured animals are ideal for your health. Compared with grain or corn-fed animal products, they contain more “good” fats, have a better Omega 3 to Omega 6 ratio, and are richer in antioxidants; including vitamins E, beta-carotene, and vitamin C. Furthermore, they do not contain traces of added hormones, antibiotics or other drugs.
“Why Don’t You Need To Freeze Your Broth?”
We’ve spent over a year working with $6 million worth of packaging equipment to bring you a traditionally made bone broth that doesn’t require freezing. We use no preservatives, hormones or additional sodium to make the broth shelf stable: the magic comes in our packaging process. We are the only beef bone broth company to use specialized packaging that allows our broth to be packaged in a sterile environment right after it’s done simmering, thus removing any chance of spoilage or pathogens getting into the broth.
“Is Your Packaging Eco-Friendly?”
Not only do we want to make and sell the best bone broth, but we want to do so in a way that is environmentally friendly. Our packaging is recyclable and made mainly of wood fibre – a natural and renewable raw material. The FSC™ label on our packaging is a guarantee that it is sourced from responsible forest management and other controlled sources, and it is supported by global environmental organizations like WWF and Greenpeace. No harmful styrofoam and dry ice packaging is ever used.
“How Much Is Shipping?”
Most frozen bone broth companies have shipping rates in the $30-$40 range. Because we don’t need to freeze our broth (thanks to our advanced packaging process), we ship each order for around $8 an order.
“Can’t I Make It At Home?”
Yes! And we encourage you do so. However, for those who don’t want to source the bones from a local grass-fed farm, roast the bones for hours, then boil them for 24+ hours, our broth is the best option. We want bone broth to be accessible to everyone: that means making it as easy as possible for others to incorporate broth into their diets.
“What If I Don’t Like It?”
Try it. If for whatever reason you don’t like it, we’ll refund 100% of what you paid for the broth.